Go to: All Jobssous chef jobs
WHY WORK FOR US?
-7 shifts over 5 days. Average 45 hours per week
-Independently run business with a young and ambitious team
-Top 150 rated restaurant in London on Tripadvisor
-British menu made from fresh locally sourced ingredients.
-Paid training courses and career progression
-Opportunities to work in our pop up kitchens at other venues as we develop our business
-Staff days out
-Weekly pay or monthly pay depending on what works for you.
-Daily shift meals
-50% meal discount if you dine in our restaurant
-28 days paid holiday per year
YOUR ROLE
- Provide support for the head chef
- Contributing ideas for menu creation
- Researching food trends
- Training new staff
-Checking deliveries for quality and temperature, dealing with suppliers and ordering
-Maintaining high levels of food safety
The Queens Head is an independent pub in the heart of London. As a fairly young business, we have developed a great reputation for serving simple but well made British dishes using fresh ingredients from local suppliers. We offer our chefs the freedom to produce and develop seasonal menus and weekly specials that fit around our classic British dishes.
This is an exciting opportunity for someone ambitious about building a career within an expanding company. We have a great team and this will be an enjoyable job. We believe in pushing our employees forward through training and giving them more responsibilities as time goes on.
Sous Chef Required in London
Posted: 09-07-2024
Place: West End, London
Place: West End, London
WHY WORK FOR US?
-7 shifts over 5 days. Average 45 hours per week
-Independently run business with a young and ambitious team
-Top 150 rated restaurant in London on Tripadvisor
-British menu made from fresh locally sourced ingredients.
-Paid training courses and career progression
-Opportunities to work in our pop up kitchens at other venues as we develop our business
-Staff days out
-Weekly pay or monthly pay depending on what works for you.
-Daily shift meals
-50% meal discount if you dine in our restaurant
-28 days paid holiday per year
YOUR ROLE
- Provide support for the head chef
- Contributing ideas for menu creation
- Researching food trends
- Training new staff
-Checking deliveries for quality and temperature, dealing with suppliers and ordering
-Maintaining high levels of food safety
The Queens Head is an independent pub in the heart of London. As a fairly young business, we have developed a great reputation for serving simple but well made British dishes using fresh ingredients from local suppliers. We offer our chefs the freedom to produce and develop seasonal menus and weekly specials that fit around our classic British dishes.
This is an exciting opportunity for someone ambitious about building a career within an expanding company. We have a great team and this will be an enjoyable job. We believe in pushing our employees forward through training and giving them more responsibilities as time goes on.
Report
Fresh Similar jobs
Junior Sous Chef We’re looking for a Junior Sous Chef to join The Ivy Collection. You’ll work with the management...
3 days agoSous Chef Sous Chef - 2AA Modern Restaurant - City Of London -...
3 days agoSous Chef We are currently seeking: Sous Chef – up to £42,000 plus benefits Our client is...
3 days agoSous Chef for British Restaurant in Notting Hill Gladwin Brothers are currently recruiting experienced Sous Chef to join our team at The Shed restaurant in...
3 days agoSous Chef We are currently looking for a passionate Sous Chef available to start immediately. Competitive salary plus tronc, 30%...
7 days ago
Social
London UK Jobs on TwitterJobs in other locations:
Sous Chef Jobs in QatarSous Chef Jobs in KuwaitSous Chef Jobs in Dubai