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Snr Chef de Partie / Sous Chef - 2AA Fine dining - Kensington - Sunday OffWe have a great opportunity for a passionate, talented and hardworking Senior Chef de Partie / Sous Chef, who will join our client's 2AA fine dining operation based in Kensington.The restaurant is mostly serving the local clientele and since it's opening has received various awards and acclaims.Its philosophy is simple - Italian/Mediterranean/British seasonal cuisine in a comfortable atmosphere and everything is produced from fresh!The ideal Senior Chef de Partie / Sous Chef must be passionate about cooking, wanting to work with seasonal and fresh produce and be a team player The Senior Chef de Partie / Sous Chef salary is negotiable and depending on experience, 50 working hours per week, 5 straight shifts per week, Sundays off plus 1 other day. Any extra shifts worked will be paid Senior Chef de Partie / Sous Chef Benefits:Salary negotiable Sundays off plus 1 other day5 Straight shifts Any extra shifts worked will be paid Immediate start Opportunities for promotion Unfortunately, due to the large volume of applications that we receive, we can only respond to successful applicants.In line with the requirements of the Asylum and Immigration Act 1996, applicants must either be eligible to work in the UK or must obtain a work permit prior to application.
Snr Chef de Partie Job in London
Posted: 94 days ago
Place: England, London, City of London
Place: England, London, City of London
Snr Chef de Partie / Sous Chef - 2AA Fine dining - Kensington - Sunday OffWe have a great opportunity for a passionate, talented and hardworking Senior Chef de Partie / Sous Chef, who will join our client's 2AA fine dining operation based in Kensington.The restaurant is mostly serving the local clientele and since it's opening has received various awards and acclaims.Its philosophy is simple - Italian/Mediterranean/British seasonal cuisine in a comfortable atmosphere and everything is produced from fresh!The ideal Senior Chef de Partie / Sous Chef must be passionate about cooking, wanting to work with seasonal and fresh produce and be a team player The Senior Chef de Partie / Sous Chef salary is negotiable and depending on experience, 50 working hours per week, 5 straight shifts per week, Sundays off plus 1 other day. Any extra shifts worked will be paid Senior Chef de Partie / Sous Chef Benefits:Salary negotiable Sundays off plus 1 other day5 Straight shifts Any extra shifts worked will be paid Immediate start Opportunities for promotion Unfortunately, due to the large volume of applications that we receive, we can only respond to successful applicants.In line with the requirements of the Asylum and Immigration Act 1996, applicants must either be eligible to work in the UK or must obtain a work permit prior to application.
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