We are looking for a responsible, experienced chef to work as part of our team.
We are a neighbourhood business and operate as a cafe by day and dining room by evening, working with seasonal European produce.
Our menus are simple we let the food do the talking - no foams or gels! If you are looking to work with this style of food, have a good knowledge of seasonal produce and care about what you put on the plate please apply!
The working week is 6 shifts over 5 days - shifts are breakfast, lunch and dinner.
The position would suit someone who lives locally and is flexible - we are open 7 days a week including evenings.
A good command of English spoken and written is essential.
On interview you will be asked for proof of ID and legal documents to work in the UK, without these no job can be offered.