Permanent Full Time Sous Chef Wanted for Livelyhood Pubs – South/South West London.  Hourly role - £10 ph plus generous tronc.  Immediate start available.
The Sous Chef Role
Calling all experienced Sous Chefs or experienced Chef de Parties ready for the next step!
This Sous Chef role is a permanent full time position, which offers the opportunity to work across our 5 current Livelyhood sites, which are closely located in Balham, Clapham, Streatham and Wimbledon.  Fast track Head Chef career progression via this role.
An immediate start is available.
This is a fantastic permanent opportunity for you to join Livelyhood pubs – a growing, independent pub company.
experience in a Sous Chef position preferred or if you are ready to make the step up to the Sous Chef role from your current role, we want to hear from you.
About Livelyhood Pubs
We are a South London operator of independent and inviting pubs.
We are opening more sites in South London, so this is also a brilliant chance for the right person to progress and be a key part of our growth.
Fast track career progression to Head Chef is a real possibility for those that want it with our Executive Chef and current Head Chefs passionate about delivering great career progression and this role builds your experience across all of our kitchens and teams.
Our modern locals are spaces with personality and are all about celebrating good food, drink, sport and entertainment – we love our sites and we have fun.
Food is at the heart of what we do. We’re not “Gastro” as such – but we do believe in fresh produce, cooked to order, as tasty as we can make it.
Who are you?
If you're already liking the sound of us, you're already our kind of person.
About our role
You will be happy to work across our different sites and be part of an excellent working environment where the focus is on constantly developing yourself and helping to create seasonal menu items from the best ingredients (no additives or preservatives in our kitchens!).
Key responsibilities:

Support all Livelyhood Pubs Back of House Teams.
Maximising dry sales by ensuring only the best food leaves your kitchen at all times.

Comply with our food standards and guidelines.

compliance with all Health and Safety policies and procedures.

Assist the Head Chefs with the training in of the new menu to our Livelyhood  teams.

Supplier ordering and maintaining correct stock levels.

Average 48 – 52 hours a week
What we are offering
- Competitive hourly rates of pay - £10 per hour.
- Plus generous tronc/service payments
-25% Staff, friends and family discounts valid in all Livelyhood sites from day 1
-Staff priced food menu
-28 Days holiday
-Quarterly staff recognition schemes
-Employer pension scheme
-Childcare voucher scheme
-Adhoc staff incentives
-Great training available - from day 1 including certified online training.
-Real chance to be part of a great team of people, with a family workplace culture.
-Start dates as soon as possible.
Interested individuals are asked to send their CV to us. We will be considering applications as they apply, so please do not delay in submitting your application.
You will appreciate that all applicants require proof of their eligibility to work in the UK and a UK bank account.