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Strada is a group of stylish contemporary Italian restaurants serving great quality, simple, freshly prepared authentic dishes. We aim to deliver a fast, efficient, professional and above all a friendly standard of service.
We are looking for committed, passionate and enthusiastic Sous Chef who is ready to step up to a Head Chef to join our team at Strada Royal Festival Hall.
The key responsibilities are to:
-Ensure a clean and safe working environment in the kitchen, maintaining high standards at all times.
-Produce high quality dishes quickly and to correct specification.
-Maintain prep levels on your section helping to avoid shortages.
-Keep all kitchen and food preparation areas clean at all times.
-Being a great team player
-Follow the Health and Food Safety procedures and legislation in place.
-Maintain all machinery and equipment appropriately in line with completed risk assessments and training.
-Complete any daily and weekly administration/paperwork as required to ensure company, brand and legal requirements are achieved at all times.
-Follow up on any recruitment needs
If you are successful we can enhance your world by offering:
Market related pay
50% Off dining across our restaurants
A supportive, people-focused culture
Employee referral bonus
Fresh uniform
Meals on duty
Training and excellent career prospects
28 Days holiday
Pension scheme
A Values led company
If you are passionate about Italian food, and would like to join an exciting restaurant group then we want to hear from you!
Unfortunately due to the awesomeness of this job we are expecting a high number of candidates to apply – if you don’t hear from us then unfortunately you have been unsuccessful this time.
Sous Chef Required in London
Posted: 48 days ago
Place: Central London, Greater London
Place: Central London, Greater London
Strada is a group of stylish contemporary Italian restaurants serving great quality, simple, freshly prepared authentic dishes. We aim to deliver a fast, efficient, professional and above all a friendly standard of service.
We are looking for committed, passionate and enthusiastic Sous Chef who is ready to step up to a Head Chef to join our team at Strada Royal Festival Hall.
The key responsibilities are to:
-Ensure a clean and safe working environment in the kitchen, maintaining high standards at all times.
-Produce high quality dishes quickly and to correct specification.
-Maintain prep levels on your section helping to avoid shortages.
-Keep all kitchen and food preparation areas clean at all times.
-Being a great team player
-Follow the Health and Food Safety procedures and legislation in place.
-Maintain all machinery and equipment appropriately in line with completed risk assessments and training.
-Complete any daily and weekly administration/paperwork as required to ensure company, brand and legal requirements are achieved at all times.
-Follow up on any recruitment needs
If you are successful we can enhance your world by offering:
Market related pay
50% Off dining across our restaurants
A supportive, people-focused culture
Employee referral bonus
Fresh uniform
Meals on duty
Training and excellent career prospects
28 Days holiday
Pension scheme
A Values led company
If you are passionate about Italian food, and would like to join an exciting restaurant group then we want to hear from you!
Unfortunately due to the awesomeness of this job we are expecting a high number of candidates to apply – if you don’t hear from us then unfortunately you have been unsuccessful this time.
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