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Charlotte’s Group is an independently owned award winning British Hospitality Group in West London. From our original restaurant Charlotte’s Place, we’ve added Charlotte’s Bistro – a bar and restaurant on Turnham Green Terrace in Chiswick and Charlotte’s W5 – a café, bar and restaurant in the new Dicken’s Yard just off Ealing Broadway.
Some of our accolades over the years include:
• Charlotte’s Place - 2 AA Rosettes - 2009 to present.
• W5 - Michelin Bib Gourmand - 2022
• Good Food Guide London Restaurant of The Year 2013 and 2015
• Open Table Top 10 Best British Restaurants in London 2021
• Time Out Love London Winner 2015 and 2021
As our family has grown we are now looking for enthusiastic, positive, career motivated SOUS CHEFS with good work ethic to join our brigade as soon as possible.
We offer:
• £31-34 K p/a (including service charge)
• Full Time: 5 days on, 2 days off
• 28 Days paid holiday
• On shift meals provided
• Generous Staff Discount policy for dining in the restaurants.
• Further Training and career advancement.
• Trips to suppliers including our local butchers and brewery!
Fluent spoken English is essential for all positions and you will need to have proof of eligibility to live and work in the UK. In order to apply please forward your C.V. Along with a covering letter.
Sous Chef Required in London
Posted: Today
Place: Ealing Common, Greater London
Place: Ealing Common, Greater London
Charlotte’s Group is an independently owned award winning British Hospitality Group in West London. From our original restaurant Charlotte’s Place, we’ve added Charlotte’s Bistro – a bar and restaurant on Turnham Green Terrace in Chiswick and Charlotte’s W5 – a café, bar and restaurant in the new Dicken’s Yard just off Ealing Broadway.
Some of our accolades over the years include:
• Charlotte’s Place - 2 AA Rosettes - 2009 to present.
• W5 - Michelin Bib Gourmand - 2022
• Good Food Guide London Restaurant of The Year 2013 and 2015
• Open Table Top 10 Best British Restaurants in London 2021
• Time Out Love London Winner 2015 and 2021
As our family has grown we are now looking for enthusiastic, positive, career motivated SOUS CHEFS with good work ethic to join our brigade as soon as possible.
We offer:
• £31-34 K p/a (including service charge)
• Full Time: 5 days on, 2 days off
• 28 Days paid holiday
• On shift meals provided
• Generous Staff Discount policy for dining in the restaurants.
• Further Training and career advancement.
• Trips to suppliers including our local butchers and brewery!
Fluent spoken English is essential for all positions and you will need to have proof of eligibility to live and work in the UK. In order to apply please forward your C.V. Along with a covering letter.
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