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Pastry Chef - Little House Mayfair
Full Time.
Who We Are…
Soho House and Co is a collection of private members' clubs, restaurants and hotels, spread across Europe, the UK and America. With lots of exciting expansion plans to open new houses and restaurants, it’s an amazing time to be joining us. For those who wish to both further their career and have fun, we offer fantastic, rewarding global prospects.
The Venue…
Our venues are individual and diverse, but they are all united by the same Soho House ethos. The Houses are regarded as a home away from home for our members, creating a warm, personalised atmosphere. The hotels within Soho House are of unparalleled design, with outstanding service being the central priority. Our restaurants are consistently busy, offering friendly but professional service.
The Role…
If you are passionate about hospitality and have previous pastry chef experience working in a fast-pace and high volume restaurant or hotel, then we want to hear from you. We are a very busy, fast paced restaurant serving local, fresh ingredients - many of which have been picked from our very own estate gardens!
For Pastry Chefs we offer:
- One of the most competitive salaries in the industry.
- Shift guidelines in place to actively encourage a work-life balance.
- Fantastic career growth opportunities.
- Our food network, Cookhouse; which offers a monthly calendar of interactive trainings, guest chef demos, sourcing and tasting trips and the Cookhouse magazine.
Only Pastry Chef candidates eligible to work in the UK will be considered for the role of junior sous chef.
If you think this is you then we would love to hear from you!
Pastry Chef Job in London
Posted: 09-02-2026
Place: City of Westminster
Place: City of Westminster
Pastry Chef - Little House Mayfair
Full Time.
Who We Are…
Soho House and Co is a collection of private members' clubs, restaurants and hotels, spread across Europe, the UK and America. With lots of exciting expansion plans to open new houses and restaurants, it’s an amazing time to be joining us. For those who wish to both further their career and have fun, we offer fantastic, rewarding global prospects.
The Venue…
Our venues are individual and diverse, but they are all united by the same Soho House ethos. The Houses are regarded as a home away from home for our members, creating a warm, personalised atmosphere. The hotels within Soho House are of unparalleled design, with outstanding service being the central priority. Our restaurants are consistently busy, offering friendly but professional service.
The Role…
If you are passionate about hospitality and have previous pastry chef experience working in a fast-pace and high volume restaurant or hotel, then we want to hear from you. We are a very busy, fast paced restaurant serving local, fresh ingredients - many of which have been picked from our very own estate gardens!
For Pastry Chefs we offer:
- One of the most competitive salaries in the industry.
- Shift guidelines in place to actively encourage a work-life balance.
- Fantastic career growth opportunities.
- Our food network, Cookhouse; which offers a monthly calendar of interactive trainings, guest chef demos, sourcing and tasting trips and the Cookhouse magazine.
Only Pastry Chef candidates eligible to work in the UK will be considered for the role of junior sous chef.
If you think this is you then we would love to hear from you!
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