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THE POSITION – Waiter / Waitress
W1K 2 QU
Kai Mayfair is a well-established Chinese Michelin starred
restaurant in the heart of Mayfair.
Our style of cooking is innovative, eclectic, surprising and yet adamantly Chinese at its core. Working in a close-knit community of like-minded individuals pushing boundaries but at the same time, observing traditional values.
We offer a service style that is warm, sincere and well-informed. If this appeals to you, then join us to be part of a team who have since 1993 been at the forefront of our cuisine.
We are currently recruiting for passionate and motivated HEAD WAITERS to join the Team at Kai Mayfair,
We are dedicated to combining the highest levels of service with exceptional food and an unforgettable experience for our guests.
Suitable applicants will need to meet the following criteria:
- Entitlement to work in the UK
- A commitment to work full time.
- Exceptional service standards and attention to detail
- Good command of English
- The ability to communicate confidently
- Ability to work under pressure
- experience in Michelin Starred or luxury restaurant would be a distinct advantage
Benefits:
- Offering a highly competitive weekly wage
- Outstanding career orientated training and development
- Complimentary shift meals included
- Excellent food and beverage discounts
- Uniform provided
- Pension scheme
- Excellent rates of pay and generous Tronc Scheme
If you are interested in joining our team please email your CV and any other information to our manager, Wynn Tabernacle at the email address below.
_______________
The Michelin Star 2009 - 2022
"Chef Alex Chow's strengths are his modern creations and re-workings of Chinese recipes. His dishes have real depth, use superb produce and are wonderfully balanced. The interior is unashamedly glitzy and the service team anticipate their customers' needs well."
Voted Top Chinese restaurant in UK by The Sunday Times Top 100 Food List UK 2011 and 2015
“Stunning” Chinese Food - "off the scale for simplicity and subtlety”
Waiter Waitress Required in London
Posted: Today
Place: Hyde Park, London
Place: Hyde Park, London
THE POSITION – Waiter / Waitress
W1K 2 QU
Kai Mayfair is a well-established Chinese Michelin starred
restaurant in the heart of Mayfair.
Our style of cooking is innovative, eclectic, surprising and yet adamantly Chinese at its core. Working in a close-knit community of like-minded individuals pushing boundaries but at the same time, observing traditional values.
We offer a service style that is warm, sincere and well-informed. If this appeals to you, then join us to be part of a team who have since 1993 been at the forefront of our cuisine.
We are currently recruiting for passionate and motivated HEAD WAITERS to join the Team at Kai Mayfair,
We are dedicated to combining the highest levels of service with exceptional food and an unforgettable experience for our guests.
Suitable applicants will need to meet the following criteria:
- Entitlement to work in the UK
- A commitment to work full time.
- Exceptional service standards and attention to detail
- Good command of English
- The ability to communicate confidently
- Ability to work under pressure
- experience in Michelin Starred or luxury restaurant would be a distinct advantage
Benefits:
- Offering a highly competitive weekly wage
- Outstanding career orientated training and development
- Complimentary shift meals included
- Excellent food and beverage discounts
- Uniform provided
- Pension scheme
- Excellent rates of pay and generous Tronc Scheme
If you are interested in joining our team please email your CV and any other information to our manager, Wynn Tabernacle at the email address below.
_______________
The Michelin Star 2009 - 2022
"Chef Alex Chow's strengths are his modern creations and re-workings of Chinese recipes. His dishes have real depth, use superb produce and are wonderfully balanced. The interior is unashamedly glitzy and the service team anticipate their customers' needs well."
Voted Top Chinese restaurant in UK by The Sunday Times Top 100 Food List UK 2011 and 2015
“Stunning” Chinese Food - "off the scale for simplicity and subtlety”
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