Breddos Tacos is a 40 seat restaurant located in Clerkenwell focusing on Modern Mexican food, using the best British produce we can get our hands on. The food at Breddos is ambitious, challenging and big on flavour - we pride ourselves on using ingredients from around the world to create interesting and unique menus that change daily and with the seasons.
Whilst our space is small, energetic and busy our taqueria has garnered some great reviews in the press.
We are currently recruiting for a Sous Chef to join our team.
In you role you will…
• Run a section in our kitchen.
• Learn the fundamentals of Mexican cuisine.
• Be responsible for training commis and ensuring high standards of food hygiene.
• Manage orders and deliveries.
• Monitoring waste.
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In return we will offer…
• A platform for true growth in our business and an opportunity to help open other sites.
• A chance to learn about a fascinating cuisine that is just beginning to gain popularity in the UK.
• The chance to work with some of the best produce in the UK.
• A generous salary and tronc entitlement.
• Extensive rewards and discounts at our other sister restaurants and hotels (Tandoor Chop House, EGGBREAK, The Hoxton and Gleneagles).