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Sous Chef / Prep Chef
New opportunity not to be missed! Tapas Revolution has an exciting opportunity for a passionate chef to join the team at Westfield Shepherds Bush.
Omar Allibhoy, the founder of Tapas Revolution is continuing his mission to bring a taste of the real Spain to the UK with his vibrant, buzzy and exciting Spanish tapas bars. Using only fresh ingredients cooked to order, Tapas Revolution offers quality, authentic food and cocktails in a stylish, contemporary environment.
Previous experience cooking in a fast-paced kitchen is essential, and an understanding of Spanish culture and ingredients preferable. As one of our Back of House Team Members you should also;
Be comfortable working under pressure to spec and follow instruction.
Be passionate about all things Spanish, ideally knowledgeable in Spanish food.
Show a commitment to quality and attention to detail in everything they do.
Possess excellent communication and interpersonal skills.
Show a natural ability to motivate and develop those around them.
Exhibit a will to learn and develop themselves whilst contributing to the development of the brand.
Sous Chef Required in London
Posted: 07-11-2024
Place: Westfield London Shepherds Bush W12 7GF
Place: Westfield London Shepherds Bush W12 7GF
Sous Chef / Prep Chef
New opportunity not to be missed! Tapas Revolution has an exciting opportunity for a passionate chef to join the team at Westfield Shepherds Bush.
Omar Allibhoy, the founder of Tapas Revolution is continuing his mission to bring a taste of the real Spain to the UK with his vibrant, buzzy and exciting Spanish tapas bars. Using only fresh ingredients cooked to order, Tapas Revolution offers quality, authentic food and cocktails in a stylish, contemporary environment.
Previous experience cooking in a fast-paced kitchen is essential, and an understanding of Spanish culture and ingredients preferable. As one of our Back of House Team Members you should also;
Be comfortable working under pressure to spec and follow instruction.
Be passionate about all things Spanish, ideally knowledgeable in Spanish food.
Show a commitment to quality and attention to detail in everything they do.
Possess excellent communication and interpersonal skills.
Show a natural ability to motivate and develop those around them.
Exhibit a will to learn and develop themselves whilst contributing to the development of the brand.
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