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We’re looking for a Sous Chef to join our restaurant the Granary Square Brasserie. You’ll work with the Head Chef and Senior Sous Chef to look after the kitchen operations and make sure outstanding food is produced and high standards are maintained You’ll make sure every dish arrives on time using the best quality ingredients. You will keep an eye on the Pass. Stock. Team. Standards. All while anticipating, and quietly sorting out, any potential hiccups before they happen. Who are we? We will bring the true meaning of all-day dining to residents and visitors alike, offering a welcoming place to meet, hang out, eat and drink, any time of the day, 7 days a week. The menu is bursting with classics, a combination of modern British fare alongside the nation’s favourite dishes from around the globe.Who are you? You are: • Current / previous experience working as a Sous Chef in a top restaurant or hotel, not necessarily a five star but somewhere known for its service and style • Excellent and innovative culinary and presentation skills• A natural leader, you know how to get the best from your team • A good communicator, exceptionally friendly and inclusive, even after a long shift • Thorough knowledge of food hygiene and health and safety What’s in it for you? • Top class training, before the job, and on the job • Meals from our menu • Lots of benefits including your uniform, childcare vouchers, cycle to work scheme, a recommend a friend scheme and savings on things like gym membership and cinema tickets • A salary you’ll be hard pressed to beat• Generous discount when dining in the restaurant Why Granary Square Brasserie?A buzzing all day dining restaurant in the heart of King’s Cross, one of the most innovative regeneration zones, home to an artistically entrepreneurial community, and the centre of a booming tech scene. The décor in this Grade 2 listed restaurant will be particularly stunning at night with cut glass pendant lights, chairs and banquettes. The Brasserie overlooks the Regents Canal with Teal coloured parasols and planters overflowing with foliage.
Sous Chef Required in London
Posted: Today
Place: Central London
Place: Central London
We’re looking for a Sous Chef to join our restaurant the Granary Square Brasserie. You’ll work with the Head Chef and Senior Sous Chef to look after the kitchen operations and make sure outstanding food is produced and high standards are maintained You’ll make sure every dish arrives on time using the best quality ingredients. You will keep an eye on the Pass. Stock. Team. Standards. All while anticipating, and quietly sorting out, any potential hiccups before they happen. Who are we? We will bring the true meaning of all-day dining to residents and visitors alike, offering a welcoming place to meet, hang out, eat and drink, any time of the day, 7 days a week. The menu is bursting with classics, a combination of modern British fare alongside the nation’s favourite dishes from around the globe.Who are you? You are: • Current / previous experience working as a Sous Chef in a top restaurant or hotel, not necessarily a five star but somewhere known for its service and style • Excellent and innovative culinary and presentation skills• A natural leader, you know how to get the best from your team • A good communicator, exceptionally friendly and inclusive, even after a long shift • Thorough knowledge of food hygiene and health and safety What’s in it for you? • Top class training, before the job, and on the job • Meals from our menu • Lots of benefits including your uniform, childcare vouchers, cycle to work scheme, a recommend a friend scheme and savings on things like gym membership and cinema tickets • A salary you’ll be hard pressed to beat• Generous discount when dining in the restaurant Why Granary Square Brasserie?A buzzing all day dining restaurant in the heart of King’s Cross, one of the most innovative regeneration zones, home to an artistically entrepreneurial community, and the centre of a booming tech scene. The décor in this Grade 2 listed restaurant will be particularly stunning at night with cut glass pendant lights, chairs and banquettes. The Brasserie overlooks the Regents Canal with Teal coloured parasols and planters overflowing with foliage.
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