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Daylesford Organic – Restaurant Supervisor, South Kensington, new opening!
We are currently looking for a passionate and driven Restaurant Supervisor for our new store opening in South Kensington.
Salary approximately. £11.00 inc. Service charge, 50% staff lunch discount, free uniforms, development and many other benefits!
Flexibility is key in this role and would include working weekends.
About the role
As a Restaurant Supervisor, you will be able to run the restaurant taking full ownership and leading from the front ensuring an excellent customer experience is provided at all times.
You will be fantastic ambassador of Daylesford able to engage with our customers, welcoming them and advising our great range of organic dishes. You will also need to be confident and have experience managing a team acting as a role model in developing, training and coaching them.
You will be able to controlling labour costs, daily banking and cash ups, as well as ordering stock ensuring minimum waste and maximize sales through table turning and delivering agreed spend per head and service standards.
You will assist and support the Restaurant Manager in maintaining a safe ad beautifully presented workplace across the farmshop taking a proactive responsibility in all shared areas.
In exchange for your passion and commitment you will receive.
Competitive salary
Career progression
28 Days holiday (incl bank holiday)
50% Staff lunch discount
30% Company discount
Stakeholder pension scheme
Subsidised private medical insurance
About us
At Daylesford, we’ve been farming organically for over 35 years, first in Staffordshire and then the Cotswolds. What began as a simple passion for real food has grown into Daylesford as we know it today. We are one of the most sustainable organic farms, and own some of the most sustainable restaurants, in the whole country.
If this sounds like you, please send us your CV and cover letter.
Please note: As part of our recruitment process, we will use and store your personal data securely for up to 6 months from the date of application. If you would like to update or remove your CV or other personal details from our records, please go to our careers page for contact details.
Restaurant Supervisor Required
Posted: Yesterday
Place: South Kensington
Place: South Kensington
Daylesford Organic – Restaurant Supervisor, South Kensington, new opening!
We are currently looking for a passionate and driven Restaurant Supervisor for our new store opening in South Kensington.
Salary approximately. £11.00 inc. Service charge, 50% staff lunch discount, free uniforms, development and many other benefits!
Flexibility is key in this role and would include working weekends.
About the role
As a Restaurant Supervisor, you will be able to run the restaurant taking full ownership and leading from the front ensuring an excellent customer experience is provided at all times.
You will be fantastic ambassador of Daylesford able to engage with our customers, welcoming them and advising our great range of organic dishes. You will also need to be confident and have experience managing a team acting as a role model in developing, training and coaching them.
You will be able to controlling labour costs, daily banking and cash ups, as well as ordering stock ensuring minimum waste and maximize sales through table turning and delivering agreed spend per head and service standards.
You will assist and support the Restaurant Manager in maintaining a safe ad beautifully presented workplace across the farmshop taking a proactive responsibility in all shared areas.
In exchange for your passion and commitment you will receive.
Competitive salary
Career progression
28 Days holiday (incl bank holiday)
50% Staff lunch discount
30% Company discount
Stakeholder pension scheme
Subsidised private medical insurance
About us
At Daylesford, we’ve been farming organically for over 35 years, first in Staffordshire and then the Cotswolds. What began as a simple passion for real food has grown into Daylesford as we know it today. We are one of the most sustainable organic farms, and own some of the most sustainable restaurants, in the whole country.
If this sounds like you, please send us your CV and cover letter.
Please note: As part of our recruitment process, we will use and store your personal data securely for up to 6 months from the date of application. If you would like to update or remove your CV or other personal details from our records, please go to our careers page for contact details.
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