Our Travellers Rest, Beefeater in Kenton Harrow, London are looking for an experienced kitchen manager to join the team and manage a team of twelve.  Our restaurant thrives on a mix of leisure, family and business guests all year round serving on average 1500 guests per week. This is the perfect opportunity for a natural coach who would love to be part of and develop a strong team of chefs.
This beautiful old building is just outside Harrow London, located in a hugely developing area within close proximity to London Wembley Stadium. Next door is a popular 100 + bedroom Premier Inn Hotel who you will work closely with.
You will play a pivotal role in the management team therefore bringing many opportunities to develop your career even further within our business including the UK's most loved hotel brand. So, if this sounds like the perfect role for you please apply today!
Whilst every single member of our restaurant teams is vital to our ongoing success, you'll be ensuring that our food remains the hero of our story. Because you won't just be wowing our guests with your cooking prowess. You'll be managing, training and inspiring your team to deliver amazing food, on spec and on time, every time.
Not only that, you'll also play a vital role as a member of the wider restaurant management team. So that means adding a dash of initiative and new ideas. A good dollop of commercial savvy. And bringing it all to the boil to ensure that everyone's working together to Serve Up Great Memories.
Working with the largest hospitality group in the UK – and winner of the Publican award for the best 51 + site employer – means having the authority and autonomy to flex your expertise to the max. You'll be spotting potential amongst your team. Then making the most of it through 1-2-1 training and development. You'll be looking at improving stock management and reducing wastage. And, of course, you'll ensure that the highest standards of hygiene and H and S; are headline news amongst your kitchen team at all times. And all in the fastest-paced, most guest-focused environment you could hope to bring your unique talents to.
So where are you coming from? Well, you're already in a Head Chef/Kitchen Management role, but you're champing at the bit to take your skills to the next level. You want to be a pro-active, hands-on role model. You want to have your say in the wider running of the restaurant. And you've got some incredible ideas up your sleeve that will truly deliver the wow factor!
Salary up to £31,000 with great benefits and bonus scheme!