JUNIOR SOUS CHEF - Competitive Salary - Generous Discount on Food at Giraffe World Kitchen, Giraffe Stop, Burgers and Cocktails, Ed’s Easy Diner, Harry Ramsden’s - Food on Shift - Career Development Opportunities - Apprenticeship Scheme - 5.6 weeks' Holiday - Pension - Incentives
Giraffe's adventure began in 1998 and our journey is still going strong. We’ve scoured the globe for the most exciting ideas and dishes for our menus, and now, we’re searching for the very best Junior Sous Chef to join us in helping bring the giraffe experience to life for our lovely guests.
What do we look for in a Giraffe Junior Sous Chef?
A passion for all things food and a love of cooking
An enthusiasm for developing yourself and becoming a future leader
Pride in achieving the highest levels of cleanliness and health and safety
experience of working in a high volume, fast paced professional kitchen environment is desirable
What’s in it for you?
A chance to build a career in an exciting industry where no two days are ever the same
A competitive hourly rate with service charge/tips
Generous Discount on Food at Giraffe World Kitchen, Giraffe Stop, Burgers and Cocktails, Ed’s Easy Diner, Harry Ramsden’s
We’ll feed you when you’re on shift
Training and development opportunities
Apprenticeship Scheme
5.6 weeks’ holiday, inclusive of Bank Holidays
Pension after 3 months’ service
If this sounds like you then we’d like to hear from you!
Due to the high volume in applications for each role, if you haven’t heard from us within 14 days then please consider that your application may not have been successful this time.