Junior Sous Chef - Michelin Star French Restaurant - London GBP30.5k + Service Junior Sous Chef required for this highly regarded and established Michelin restaurant specialising in regional French cookery from the SW of FranceAs junior sous chef you must come from a Michelin or 3AA Rosette background looking to further develop your skills, food and managerial knowledge. You will have a proven and stable career to date and previous experience/knowledge in French cuisine is an asset The restaurant serves around 80 for dinner and 40 lunches* Cuisine: modern French, with European influences* Brigade: 10 + within main kitchen and pastry* Shifts: 5 days per week - Tuesday to Saturday and 45 hours per week* Real chances of growth and career development within a Michelin starred group* Great pension schemes.* Annual percentage wage rise.* 28 days holiday per year.* 24 th December-8 th January off.