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We are looking for a brilliant Kitchen Manager to join our East Dulwich team in South London. Located on the vibrant Lordship Lane, MEATliquor East Dulwich serves up exactly what the name suggests- fantastic MEAT dishes and delicious cocktails along with a side of attitude…
Job requirements:
• Ability to remain calm and to work under pressure
• Communication skills including great written and spoken English
• Strong attention to detail
• Financial awareness and strong organisation skills
• Good IT skills
• Ability to work independently and within a team focused environment
• Ability to motivate and lead others
• A flexible approach willing to support staff
• Willing to take a responsibility for the store and people
• Previous experience at a similar level, with a strong grill background
• Able to take responsibility for stock control.
Qualification requirements:
• Qualification/Apprenticeship as a Chef
• Basic Food and Hygiene Certificate
• First Aid Certificate
In return, you can expect:
• To work with a brilliant existing team of staff
• Performance related bonus scheme
• Excellent training opportunities
• Sociable hours
If interested* please send us your CV and an email explaining why you think you’d be right for the role.
*If you are not familiar with us please take the time to visit one of the sites or google #meateasy and MEATliquor to get a flavour of what we’re about.
Head Chef Required in London
Posted: 87 days ago
Place: Notting Hill, London
Place: Notting Hill, London
We are looking for a brilliant Kitchen Manager to join our East Dulwich team in South London. Located on the vibrant Lordship Lane, MEATliquor East Dulwich serves up exactly what the name suggests- fantastic MEAT dishes and delicious cocktails along with a side of attitude…
Job requirements:
• Ability to remain calm and to work under pressure
• Communication skills including great written and spoken English
• Strong attention to detail
• Financial awareness and strong organisation skills
• Good IT skills
• Ability to work independently and within a team focused environment
• Ability to motivate and lead others
• A flexible approach willing to support staff
• Willing to take a responsibility for the store and people
• Previous experience at a similar level, with a strong grill background
• Able to take responsibility for stock control.
Qualification requirements:
• Qualification/Apprenticeship as a Chef
• Basic Food and Hygiene Certificate
• First Aid Certificate
In return, you can expect:
• To work with a brilliant existing team of staff
• Performance related bonus scheme
• Excellent training opportunities
• Sociable hours
If interested* please send us your CV and an email explaining why you think you’d be right for the role.
*If you are not familiar with us please take the time to visit one of the sites or google #meateasy and MEATliquor to get a flavour of what we’re about.
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