We are an award-winning fine dining Turkish/Mediterranean restaurant located about 5 minutes’ walk from Cockfosters Underground Station - end of the Piccadilly line eastbound.
We are currently looking to recruit chefs: Head Chef/ Sous Chef / CDP
All of our dishes are prepared from scratch.
Chefs should be able to cook and presents food on a fine dining standard and create a seasonal menu.
The applicants need to hold NVQ qualifications Levels 2 and above. The respective applicant also needs to be familiar with beef cuts, seafood dishes and desserts accordingly.
Interviews will commence immediately.
Should the interview be successful, applicants will start work soon after.
Salary and earnings plus other perks will be discussed during the interview.
If interested, please send your CV to the e-mail address provided.
Please visit our website for more details.