Add Job Offer
Go to: All Jobschef jobs

Head Chef at the Earl Haig Wanted

Posted: 10 days ago
Place: Crouch Hill

About working for Antic London
At Antic we believe all great pubs are individual with a passion for providing the absolute best to their surrounding community. Our focus is on friendly and genuine staff, fresh seasonal produce and an excellent selection of wines, local and national Ales and spirits delivered with care and at an honest value. We nurture creativity and give autonomy to our managers, chefs and their teams to run their sites as if their own.
About the pub.
Our kitchen serves an ever-changing menu in keeping with seasonal produce and tastes. Our chefs use nothing but fresh ingredients, locally sourced wherever possible. Don’t miss our Sunday feasts with a delectable selection of roast meats and equally delicious vegetarian fare, all dished up with Bloody Marys and board games. With the more formal dining area combined with casual bar seating and our rather impressive beer garden (apologies for the humility!) you’re spoilt for choice. We offer table service inside and have a separate lunch and dinner menu. Keep an eye out for our artisan bar snacks perfect to accompany a pint with.
Beer fans rejoice! With ten hand pumps, five guest keg lines and an innovative range of bottled Beers, our ethos is simple; consistently high standards, taste and choice. Artisan wines and spirits make up our expansive core range alongside our own house selection, so you can choose your own delectable Tipple. Cider lovers never fear; we have a great range of keg, box and bottled ciders. For a full list of beverages, please see our drinks menu.
Antic London has an exciting opportunity for an experienced and passionate Head Chef to work with fresh and seasonal produce at the Earl Haig in Couch End.
As Head Chef you will get to cook seasonal fresh food, develop a high quality menu whilst controlling costs. You will have ample opportunities to develop new dishes on regular basis and work closely with the General Manager to generate ideas for foodie events and new menus.
We can offer you:
- Competitive salary and bonus structure
- Career progression
- Training and development
- Freedom and autonomy on your menu
To apply please upload your CV.

ReportApply Now

London UK JobsContact UsPrivacy PolicyRSSCareers