Head Chef - Soho House Dean Street
It’s an amazing time to join us…
The Food…
We’re committed to using fresh, locally sourced ingredients to produce simple but delicious dishes. With lots of exciting expansion plans to open new Houses and restaurants, it’s an amazing time to be joining Soho House. For those who wish to both further their career and have fun, we offer fantastic, rewarding global prospects.
Who We Are…
Soho House and Co is a collection of private members' clubs and restaurants, spread across Europe, the UK and America. We offer a range of cuisines from rustic Italian to modern British. Working with us as a Head Chef, you will have fun, get inspirational training, develop your career and have the chance to work with us around the globe, all whilst receiving great pay and benefits.
The Venue…
76 Dean Street is our latest addition to our collection of member's clubs in London. It is home to our House Kitchen- an informal, open-plan dining area- as well as an open air courtyard, parlour, Library Bar, a 50 seat cinema, live music venue. Our chefs prepare contemporary British cuisine with French influence open for breakfast, lunch and dinner.
The Role…
If you are a passionate and professional Head Chef, comfortable creating daily changing, seasonal menus and with relevant years of head chef experience, then we want to hear from you!
We offer:
- One of the most competitive salaries in the industry.
- Shift guidelines in place to actively encourage a work-life balance.
- Fantastic career growth opportunities.
- Our food network, Cookhouse; which offers a monthly calendar of interactive trainings, guest chef demos, sourcing and tasting trips and the Cookhouse magazine.
- Every House membership for our clubs around the world.
Only those eligible to work in the UK or have a valid UK work permit/visa will be considered for the position.