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Location: Stoke Newington, London
Expected hours: 48 hours per week
Salary: Competitive
The Rose and Crown on Stoke Newington Church Street, is an ‘upmarket local’, offering pub classics with a twist.
The opportunity has arisen for a talented chef to join our team; working alongside our development chef and a small team of enthusiastic chefs. You’ll be given the freedom to work alongside the General Manager to create a menu that matches our drinks offer; we’re big on pairing food and drinks so any experience matching beer and food is a bonus. Alongside the core menu, you’ll have the freedom to experiment with seasonal specials.
We offer a fantastic Sunday roast, so experience in preparing a roast better than the mums of the world would stand you in good stead.
The pub serves food from 12pm-3pm and 5pm till 10pm Monday to Fridays, 12pm till 10pm on Saturdays and serving Sunday roasts from 12.00pm until 8pm.
The ideal candidate will have 2 years’ experience working in a busy kitchen, knowledge of costing menu ideas and will eat, breath and sleep creative cooking.
Why work for us?
-Immediate Start
-2 Years’ experience working in Kitchens is needed- great for someone looking to take the next step in their career.
- Freedom on Menu
- Work in a fun and friendly team
- Great working hours
To apply please send a CV, we look forward to hearing from you.
Head Chef Required in London
Posted: 61 days ago
Place: N16 9ES, Greater London
Place: N16 9ES, Greater London
Location: Stoke Newington, London
Expected hours: 48 hours per week
Salary: Competitive
The Rose and Crown on Stoke Newington Church Street, is an ‘upmarket local’, offering pub classics with a twist.
The opportunity has arisen for a talented chef to join our team; working alongside our development chef and a small team of enthusiastic chefs. You’ll be given the freedom to work alongside the General Manager to create a menu that matches our drinks offer; we’re big on pairing food and drinks so any experience matching beer and food is a bonus. Alongside the core menu, you’ll have the freedom to experiment with seasonal specials.
We offer a fantastic Sunday roast, so experience in preparing a roast better than the mums of the world would stand you in good stead.
The pub serves food from 12pm-3pm and 5pm till 10pm Monday to Fridays, 12pm till 10pm on Saturdays and serving Sunday roasts from 12.00pm until 8pm.
The ideal candidate will have 2 years’ experience working in a busy kitchen, knowledge of costing menu ideas and will eat, breath and sleep creative cooking.
Why work for us?
-Immediate Start
-2 Years’ experience working in Kitchens is needed- great for someone looking to take the next step in their career.
- Freedom on Menu
- Work in a fun and friendly team
- Great working hours
To apply please send a CV, we look forward to hearing from you.
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