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Head chef – Salary package up to £42,000 per annum – Surrey
Pearmain pubs are now looking for a Head Chef with a real passion for quality fresh food and experience working in a high-volume quality operation. Due to planned company expansion this position will be based in the Esher / Cobham / Kingston area and for the first few months will involve working across the company in various sites to gain experience in readiness for taking up a position in a fixed location.
This is a hands-on Head Chef role, you will work in a modern well-equipped kitchen alongside your team across all areas of the kitchen. You will have the skills and personality to lead a large brigade of 9 chefs and 3 kitchen porters and play an influential role in their training and development.
In your role as Head Chef you will also be involved with developing new dishes; delivering an efficient food service whilst maintaining quality and consistency; adhering to food safety and cleaning standards; ordering, stock control and managing your GPs and wages targets.
In return, we offer our Head Chefs:
• Competitive salary package
• Quarterly and annual bonuses
• Work/life balance – 48-hour contract
• 50% off peak discount on food throughout the company
• Contributory pension scheme
• Childcare vouchers / cycle to work scheme
• Staff meals on shift
• Career development, training and support to progress your career
• Opportunities to move between pubs
• Free chef whites
• Simply Health cash plan
Who are we:
Pearmain Pubs is a small group 7 independently owned 'smart pubs' located in Surrey and Middlesex. Each of our pubs has been carefully chosen and sympathetically restored, with quality interiors and beautiful gardens, casual enough to be comfortable, smart enough to feel special.
We offer informed, efficient and friendly service and great menus of fresh locally sourced ingredients, prepared on our premises and cooked to order by our enthusiastic and experienced chefs. All our staff are recruited for their outgoing and friendly personalities
If you like the sound of what we do and want to be part of Pearmain Pubs, we’d be pleased to hear from you.
Head Chef Required in London
Posted: 52 days ago
Place: Kingston, London
Place: Kingston, London
Head chef – Salary package up to £42,000 per annum – Surrey
Pearmain pubs are now looking for a Head Chef with a real passion for quality fresh food and experience working in a high-volume quality operation. Due to planned company expansion this position will be based in the Esher / Cobham / Kingston area and for the first few months will involve working across the company in various sites to gain experience in readiness for taking up a position in a fixed location.
This is a hands-on Head Chef role, you will work in a modern well-equipped kitchen alongside your team across all areas of the kitchen. You will have the skills and personality to lead a large brigade of 9 chefs and 3 kitchen porters and play an influential role in their training and development.
In your role as Head Chef you will also be involved with developing new dishes; delivering an efficient food service whilst maintaining quality and consistency; adhering to food safety and cleaning standards; ordering, stock control and managing your GPs and wages targets.
In return, we offer our Head Chefs:
• Competitive salary package
• Quarterly and annual bonuses
• Work/life balance – 48-hour contract
• 50% off peak discount on food throughout the company
• Contributory pension scheme
• Childcare vouchers / cycle to work scheme
• Staff meals on shift
• Career development, training and support to progress your career
• Opportunities to move between pubs
• Free chef whites
• Simply Health cash plan
Who are we:
Pearmain Pubs is a small group 7 independently owned 'smart pubs' located in Surrey and Middlesex. Each of our pubs has been carefully chosen and sympathetically restored, with quality interiors and beautiful gardens, casual enough to be comfortable, smart enough to feel special.
We offer informed, efficient and friendly service and great menus of fresh locally sourced ingredients, prepared on our premises and cooked to order by our enthusiastic and experienced chefs. All our staff are recruited for their outgoing and friendly personalities
If you like the sound of what we do and want to be part of Pearmain Pubs, we’d be pleased to hear from you.
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