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Bondi Beach Club is our newest addition to our young and dynamic restaurant group based in South West London which is Aussie owned, Melbourne inspired and Antipodean at heart!
We are currently recruiting for a Chef De Partie (CDP) to join our team!
This is what working for Bondi Beach Club looks like:
50% Staff discount in all our restaurants: Brew, Antipodea and Bondi Beach Club.
Perkbox membership offering discounts on restaurants, gym memberships, holidays and more for all staff.
Up to 28 days paid holiday per year
Enrolment into company pension scheme after 3 months.
Recommend a Friend scheme
Staff parties
Regular trips to producers and suppliers
Competitive salary with tronc
Real prospects at career growth – many of our top chefs have been promoted from within.
Our Ideal Chef De Partie (CDP):
Loves REAL food as much as we do – we grow our own herbs, and make as much as we can ourselves with our own butchery, bakery and pastry kitchen.
Has experience in a busy kitchen
Wants to support and work as part of a close-knit team.
Speaks great English
Valid right to work in the UK is essential.
We currently have seven restaurants in South West London that are open for breakfast, lunch and dinner. We are stable in our growth and offer security in our boutique business where ‘stability’, ’sustainability’, ‘provenance’, ‘fresh’ and ‘local’ are at the heart of what we do.
If this sounds like the perfect Chef De Partie (CDP) role for you then we’d love to hear from you!
Chef DE Partie Wanted in London
Posted: 81 days ago
Place: Thames Ditton, London
Place: Thames Ditton, London
Bondi Beach Club is our newest addition to our young and dynamic restaurant group based in South West London which is Aussie owned, Melbourne inspired and Antipodean at heart!
We are currently recruiting for a Chef De Partie (CDP) to join our team!
This is what working for Bondi Beach Club looks like:
50% Staff discount in all our restaurants: Brew, Antipodea and Bondi Beach Club.
Perkbox membership offering discounts on restaurants, gym memberships, holidays and more for all staff.
Up to 28 days paid holiday per year
Enrolment into company pension scheme after 3 months.
Recommend a Friend scheme
Staff parties
Regular trips to producers and suppliers
Competitive salary with tronc
Real prospects at career growth – many of our top chefs have been promoted from within.
Our Ideal Chef De Partie (CDP):
Loves REAL food as much as we do – we grow our own herbs, and make as much as we can ourselves with our own butchery, bakery and pastry kitchen.
Has experience in a busy kitchen
Wants to support and work as part of a close-knit team.
Speaks great English
Valid right to work in the UK is essential.
We currently have seven restaurants in South West London that are open for breakfast, lunch and dinner. We are stable in our growth and offer security in our boutique business where ‘stability’, ’sustainability’, ‘provenance’, ‘fresh’ and ‘local’ are at the heart of what we do.
If this sounds like the perfect Chef De Partie (CDP) role for you then we’d love to hear from you!
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