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Comfort in the familiar, hunger for the new.
3 Unique restaurants, bound by the same values: excellence without pretence, inspiring rooms with a friendly welcome, the next generation of talent led by an ambassador for British cooking.
Marcus Wareing Restaurants cooks contemporary British food to evoke and create memories: from Marcus’s northern roots to the global influences that shape our national cuisine; from childhood encapsulated in a simple dish to humble ingredients elevated and transformed.
Founded in 2008, the group currently comprises: Marcus, one of London's most acclaimed restaurants, combing two Michelin-starred cooking with a relaxed, contemporary space; The Gilbert Scott, showcasing the finest British seasonal produce in the grand 19th century surrounds of St Pancras Renaissance Hotel; and Tredwells, relaxed neighbourhood dining in the heart of the West End and previous winner of AA's Restaurant of the Year - London.
Joining a talented and creative team you will be an integral part of the continued success of Marcus Wareing Restaurants.
Our goal is to attract, develop and nurture interested and passionate individuals who are enthused by a career in the restaurant industry.
Do you have what it takes?
We are looking for a Chef de Partie with previous experience working in London in a kitchen.
What we are looking for:
To be an ambassador of the culture of Marcus Wareing Restaurants.
Have a passion for producing great food
Great attention to detail and training skills.
Ability to work under pressure
Enthusiastic, quick thinking with a can do attitude.
A good command of English is also needed be able to work effectively as part of a team.
Immediate trial shifts and interviews.
What we offer:
Competitive salary
Amazing development opportunities across three spectacular restaurants.
Flexible working shifts
Career development
Free staff meal while on duty
50% Staff discount in our three restaurants.
Recommend a friend incentive
Employment loyalty rewards - Complimentary dinners on your anniversaries with us.
Perkbox: 200 Discounts on the high street shops and online.
Working closely with the kitchen management team the position will offer full training and career development.
Please note: Applicants without previous kitchen experience will not be considered.
In order to be considered for the role all the candidates must be eligible to work in the UK.
If you haven't heard back from us within 7 days please assume your application has been unsuccessful on this occasion.
Chef de Partie Wanted in London
Posted: 04-12-2024
Place: SW1X 7RL, City of Westminster
Place: SW1X 7RL, City of Westminster
Comfort in the familiar, hunger for the new.
3 Unique restaurants, bound by the same values: excellence without pretence, inspiring rooms with a friendly welcome, the next generation of talent led by an ambassador for British cooking.
Marcus Wareing Restaurants cooks contemporary British food to evoke and create memories: from Marcus’s northern roots to the global influences that shape our national cuisine; from childhood encapsulated in a simple dish to humble ingredients elevated and transformed.
Founded in 2008, the group currently comprises: Marcus, one of London's most acclaimed restaurants, combing two Michelin-starred cooking with a relaxed, contemporary space; The Gilbert Scott, showcasing the finest British seasonal produce in the grand 19th century surrounds of St Pancras Renaissance Hotel; and Tredwells, relaxed neighbourhood dining in the heart of the West End and previous winner of AA's Restaurant of the Year - London.
Joining a talented and creative team you will be an integral part of the continued success of Marcus Wareing Restaurants.
Our goal is to attract, develop and nurture interested and passionate individuals who are enthused by a career in the restaurant industry.
Do you have what it takes?
We are looking for a Chef de Partie with previous experience working in London in a kitchen.
What we are looking for:
To be an ambassador of the culture of Marcus Wareing Restaurants.
Have a passion for producing great food
Great attention to detail and training skills.
Ability to work under pressure
Enthusiastic, quick thinking with a can do attitude.
A good command of English is also needed be able to work effectively as part of a team.
Immediate trial shifts and interviews.
What we offer:
Competitive salary
Amazing development opportunities across three spectacular restaurants.
Flexible working shifts
Career development
Free staff meal while on duty
50% Staff discount in our three restaurants.
Recommend a friend incentive
Employment loyalty rewards - Complimentary dinners on your anniversaries with us.
Perkbox: 200 Discounts on the high street shops and online.
Working closely with the kitchen management team the position will offer full training and career development.
Please note: Applicants without previous kitchen experience will not be considered.
In order to be considered for the role all the candidates must be eligible to work in the UK.
If you haven't heard back from us within 7 days please assume your application has been unsuccessful on this occasion.
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