We are seeking an experienced and highly skilled Chef de Partie with the potential to develop to Sous Chef. We offer a highly competitive salary and a fantastic opportunity for growth. Our Head Chef has led some of the finest kitchens in London and is positive and supportive as well passionate about training his team for growth and development. We are closed Mondays, and we open late so there's no early starts. We are all passionate of food and the highest respect is given to our BOH staff.