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Chef de Partie – Ostuni Restaurants - Italian Cuisine - London NW6 and NW10
We are looking for motivated, energetic and passionate people to join our teams in our restaurants in Queens Park and Highgate as Chef de partie.
Ostuni is London’s first eatery dedicated to the cuisine and wines of Puglia, a region that represents what Italian food is all about; simplicity and flavour.
This is a fantastic opportunity for you if you are ambitious and eager to delve into the depth and wealth of puglian cuisine while also finding enough creative space to express yourself and extend your repertoire.
As Chef de partie you will be involved in food preparation and cooking on the line during service. You will have the knowledge and skills to run your section and support the head chef in executing the menu. You will achieve the highest standards of cleanliness and health and safety while working as part of a team to produce fresh, seasonal and innovative dishes that you will be proud of.
In return for your passion and commitment we offer:
• Competitive remuneration
• 5 working days, 2 days off per week
• 28 paid holidays per annum inclusive of bank holidays
• Complimentary meals on duty
• Annual staff events
• Discount rates at restaurants across the company
• Staff Training courses
• Fantastic career growth opportunities
We expect:
• Relevant experience in a high volume, high end kitchen environment
• A wish to succeed and push yourself forward within the company
• The right to work in the UK or have a valid UK work permit/visa
Thank you for your interest in working with us. If you'd like to be part of our team, then please apply now!
Chef de Partie Wanted in London
Posted: 91 days ago
Place: Kilburn, London
Place: Kilburn, London
Chef de Partie – Ostuni Restaurants - Italian Cuisine - London NW6 and NW10
We are looking for motivated, energetic and passionate people to join our teams in our restaurants in Queens Park and Highgate as Chef de partie.
Ostuni is London’s first eatery dedicated to the cuisine and wines of Puglia, a region that represents what Italian food is all about; simplicity and flavour.
This is a fantastic opportunity for you if you are ambitious and eager to delve into the depth and wealth of puglian cuisine while also finding enough creative space to express yourself and extend your repertoire.
As Chef de partie you will be involved in food preparation and cooking on the line during service. You will have the knowledge and skills to run your section and support the head chef in executing the menu. You will achieve the highest standards of cleanliness and health and safety while working as part of a team to produce fresh, seasonal and innovative dishes that you will be proud of.
In return for your passion and commitment we offer:
• Competitive remuneration
• 5 working days, 2 days off per week
• 28 paid holidays per annum inclusive of bank holidays
• Complimentary meals on duty
• Annual staff events
• Discount rates at restaurants across the company
• Staff Training courses
• Fantastic career growth opportunities
We expect:
• Relevant experience in a high volume, high end kitchen environment
• A wish to succeed and push yourself forward within the company
• The right to work in the UK or have a valid UK work permit/visa
Thank you for your interest in working with us. If you'd like to be part of our team, then please apply now!
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