Full time - salary to £30,000 - immediate start - meals on duty - 25% off in all our venues.
We are recruiting for a Sous Chefs for one of our Newer venues, Coin Laundry in Exmouth Market.
Coin Laundry is a laid back bar and restaurant. Located in Exmouth Market, it's open kitchen serves great food 7 days a week
The kitchen has a great team in place already and is now looking for a Sous chefs to complement them.
As we are opening new sites our Sous Chefs will also have the opportunity for progression to Head Chef in the future.
What we’re offering:
- A competitive salary - up to £28,000
- An achievable and supported bonus scheme.
- Meals on shift.
- 25% off everything in all ULG venues.
- Vouchers and cash bonuses every time you refer a friend to work with us.
- Team outings and parties, supplier visits and tours, international wine trips.
- Full training and support to help you further your career.
- A supportive, fun and professional place to work.
What we’re looking for:
- You’re positive, you care, you’re self-motivated and you want to be part of a team.
- experience: You have at least 5 years-experience in a busy kitchen, cooking fresh food to a good level.
- You have an appetite for good food and drink and a love of the London hospitality scene.
- You’re passionate about good food and have a genuine desire to learn and give people a good time.
- You have drive to develop professionally and help ULG grow.
- You have the legal right to work in the UK and a good grasp of English.
ULG is a young, fast growing company with loads of opportunity for those who want to work hard and have fun. We look forward to hearing from you, get in touch with a CV and good luck!