@Bluefinkitchen
Job Description:
Our Front of house team members are the face of the business, your friendly approach and willingness to provide a fantastic service at all times is what makes you an integral part of our company. You have a genuine interest in serving great food and beverage and more importantly enjoy promoting and selling it. The sheer diversity of the role is what appeals to you as you may be involved in tasks from hot drinks preparation, serving food, promoting a new product, to dealing with customers, till work, washing up. The list is endless and those experiences provide you with a great platform for career opportunities. Being part of a team is essential to you and your outgoing personality and enthusiasm ensures that we continue to deliver our high standards of service to our customers, every day.
experience:
Essential
GCSE level education or above. NVQ qualification or equivalent. Good craft skills background. Successful progressive background in catering. Food Hygiene Certificate. Ability to display a real passion for food and customer service. Good organisational skills. Ability to plan ahead. Ability to work on own initiative. Good communicator at all levels. Good delegation and influencing skills. Flair and innovative with menus and food presentation. Good listening skills. Smart clean appearance, high standard of personal hygiene. Confident, lively and outgoing personality. Approachable, friendly and cheerful. Respectful and able to gain respect
Desirable
Successful progressive background in contract catering. Good numeracy skills. Demonstrate analytical approach to problem solving. Proficient at working with computers. Keen to continue self development within current role and ambition for further promotion or growth. Cash up and Banking.