Currently recruiting Pastry chefs to join our temporary chefs team to work within some of London's most exciting and well known 5* hotels in the business!Starts are immediate and will be on-going throughout the summer period, so I need pastry chefs with good availability until August. Ideally, I need pastry chefs with experience working within either a 5* hotel environment, banqueting or AA Rosette standard restaurant.To register, you must have the following:
Minimum 2 years experience working in a professional pastry kitchen Have valid level 2 food hygiene certificate (or able to get one)Own whites, knives and safety shoes Eligibility to work unrestricted full time in the UK