This is a new and exciting opportunity to join a growing independent quick service business. We're an organic cold-pressed juice bar and kitchen based in London. Check us out at instagram/juicebabyuk or by visiting our website www.juicebaby.co.uk.
We’re looking for two supervisors to work within our team, one in the food kitchen and the other in the juicing kitchen, who will ensure our products are prepared to the highest standards. Your role is critical in ensuring that the food or juice production runs smoothly. You will:
- Supervise teams to ensure the range is consistently produced to an excellent standard of quality and visual presentation.
- Ensure smooth and timely delivery of products from CPU to retail stores.
− Maximize operational efficiency of a production kitchen by minimising wastage and labour costs in line with targets set.
- Manage stock intake and count, and ensure stock levels are adequate.
- Undertake any reasonable requests made of you by the company including flexibility in hours, location and responsibilities.
- Be required to uses production equipment relevant to their production unit, e.g. Kitchen equipment and juicing machines.
- Adhere to health and safety requirements and maintaining excellent hygiene standards.
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Essential requirements:
- You will need to be a strong team player that is able to multi-task, work fast and be on your feet for most of the shift.
- You must have an enthusiastic attitude, strong attention to detail and willingness to learn.
- Production kitchen supervisory experience preferable, but necessary training will be provided.
- Interest in healthy food and juicing is favourable, but not essential.
- Level 2 Food and Hygiene certificate is a plus.
All candidates must be eligible to live and work in the uk.
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What we offer:
- 35% Staff discount
- Opportunity to learn innovative methods of vegan food preparation and cold-press juicing.
- Opportunity for increased responsibility and promotion.
- 28 Days holiday (including bank holidays)