Our Client is now recruiting for Kitchen Assistant's, they specialize in making desserts for airline's and are looking for staff to assist them.

Duties Include:

Helping chefs prepare all fruits
Cutting sponge bases for cakes
Piping cream onto cakes
Packing away desserts
Helping make large mixtures

You need to have good communication skills, and be able to work in a fast past environment.
Shifts:

Monday to Friday
7:00Am till 4:00pm and 2:00pm till 11:00pm.