Junior Sous Chef - High Road House
Who We Are…
Soho House and Co is a collection of private members' clubs and restaurants, catering to those in the film, media, fashion and creative industries. The company has unique ventures throughout the UK, USA and Europe. In addition, the Group is developing with new openings planned globally.
The Venue…
Located in Chiswick in west London, High Road House is home to a hotel, members’ club and High Road Brasserie.  Our chefs prepare daily changing Modern European dishes including burrata with blood orange and Radish to cod, mushroom and wild garlic Mash. Our menus use carefully sourced ingredients from within and around the UK.  High Road Brasserie is a popular local restaurant known for its French classics with a touch of Mediterranean influence, easy-going atmosphere and family-friendly service.
The Role…
We are seeking an excellent and outgoing Junior Sous Chef to join the team.
Junior Sous Chef Key Responsibilities:
- Maintain all steps in the Customer Service cycle.
- Ensuring all mis en place is completed before service.
- Work to a timely and efficient manner
- Maintain a professional attitude at all times, we operate with open kitchens.
- Ensure the guest has an enjoyable experience.
- All customer requests are catered
- Work closely and train junior chefs in the brigade.
- All health and safety regulations are met.
Junior Sous Chef Key Skills:
- Good command of English
- Team player who communicates well with all colleagues.
- Punctual, reliable and trustworthy
- Sense of urgency
- Yes, yes, yes mentality
- Can do attitude
- Have a genuine passion for food and beverage.
Only those eligible to work in the UK or have a valid UK work permit/visa will be considered for the above position.