CABOTTE, Restaurant and Wine, the name given to the little wine grower’s huts found in the local vineyards of Burgundy.
French cuisine will be served with a big influence of traditional dishes found in Burgundy as well as great wines and outstanding winemakers from the region are showcased on our wine list.
We are currently looking for a Waiter and Head Waiter to join our growing team.
The ideal candidate will need to have be motivated and have a positive attitude, attention to details and a background in hospitality.
Wine knowledge is a benefit but not required!
If you believe you have the above qualities and want to be part of this exciting team, then we want to hear from you!
Benefits:
- Staff discounts
- Staff meals
- Weekly and Monthly Training
- 28 Days holiday
- Monday to Friday
If you are the right candidate please apply now!
Job Type: Full-time
Job Type: Full-time
Salary: Competitive