In 2014 we noticed a huge Coppa Club shaped gap in the market for a laid back place for people to eat, drink and hang out. A place that can be used for whatever you need, whenever you need.
We aimed for a private members club kind of vibe – minus the snobbery, chucked in some outrageously good coffee and cocktails, a Mediterranean inspired all day menu and some fantastically talented people and Coppa Club was born.
We are proud to say we now have 4 sites open and thriving in and around London, with many more openings on the horizon.
A fantastic opportunity has come up to join the Kitchen Team of our fabulous club at St Paul's as Head Chef.
This is our mid site, doing solid numbers, it’s in need of someone with a big personality to help lead and inspire the kitchen team…
You
-Will have bags of experience in high volume kitchens – whether branded or independent.
-Have an obsession with perfection and strive to be the best at everything you do.
-Are a hands on, sleeves up kind of person, who can help lead and inspire a large team with integrity and passion.
-Love an early morning sunrise as much as a beautiful sunset – we are open from early until late every day, serving breakfast lunch and dinner.
-Know everything there is to know about preparing and serving outstanding fresh food under pressure, whilst looking after the detail.
Us
-We offer a stonkingly good salary, with an average 45 hour week (more if you want it)
-Have a stunning, great kitchen with some great equipment.
-Free meals on shift and we even do your laundry for you.
-Discounts across all of our brands and company pension.
-Fantastic training and development opportunities.
Tickled your fancy? Great - apply now!
Unfortunately due to the awesomeness of this job we are expecting a high number of candidates we will only contact those who are successful.