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Location: Highgate, London
Expected hours: 48 hours per week
Salary: Competitive
The Wrestlers on North Road, Highgate, is an ‘upmarket local’, offering pub classics with a twist.
Why work for us?
-Immediate Start
-2 years experience working in Kitchens is needed- great for someone looking to take the next step in their career
- Freedom on Menu
- Work in a fun and friendly team
- Great working hours
The opportunity has arisen for a talented chef to join our team; working alongside our development chef and a small team of enthusiastic chefs. You’ll be given the freedom to work alongside the General Manager to create a menu that matches our drinks offer; we’re big on pairing food and drinks so any experience matching beer and food is a bonus. Alongside the core menu, you’ll have the freedom to experiment with seasonal specials.
We offer a fantastic Sunday roast, so experience in preparing a roast better than the mums of the world would stand you in good stead.
The pub serves food from 5pm till 10pm Monday to Fridays, 12pm till 10pm on Saturdays and serving Sunday roasts from 12.00pm until 8pm.
The ideal candidate will have 2 years’ experience working in a busy kitchen, knowledge of costing menu ideas and will eat, breath and sleep creative cooking.
To apply please send a CV, we look forward to hearing from you.
Head Chef Required in London
Posted: 40 days ago
Place: Highgate, London
Place: Highgate, London
Location: Highgate, London
Expected hours: 48 hours per week
Salary: Competitive
The Wrestlers on North Road, Highgate, is an ‘upmarket local’, offering pub classics with a twist.
Why work for us?
-Immediate Start
-2 years experience working in Kitchens is needed- great for someone looking to take the next step in their career
- Freedom on Menu
- Work in a fun and friendly team
- Great working hours
The opportunity has arisen for a talented chef to join our team; working alongside our development chef and a small team of enthusiastic chefs. You’ll be given the freedom to work alongside the General Manager to create a menu that matches our drinks offer; we’re big on pairing food and drinks so any experience matching beer and food is a bonus. Alongside the core menu, you’ll have the freedom to experiment with seasonal specials.
We offer a fantastic Sunday roast, so experience in preparing a roast better than the mums of the world would stand you in good stead.
The pub serves food from 5pm till 10pm Monday to Fridays, 12pm till 10pm on Saturdays and serving Sunday roasts from 12.00pm until 8pm.
The ideal candidate will have 2 years’ experience working in a busy kitchen, knowledge of costing menu ideas and will eat, breath and sleep creative cooking.
To apply please send a CV, we look forward to hearing from you.
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