We’re looking for a General Manager to run The Ivy Café Marylebone. Leading the entire team to make sure high standards are maintained. You’ll welcome all our guests by name, if they’re regular, making everyone from business people to locals feel like our only guest. You’ll make sure every dish arrives on time and the guests are happy. You’ll keep an eye on the bar. Atmosphere. Lighting. Reception. All while anticipating, and quietly sorting out any potential hiccups before they happen. Who are we?Iconic but accessible. Glamorous but good fun. Prestigious but unpretentious. The Ivy Collection is bringing a touch of The Ivy magic to the rest of London and beyond, with fabulous food you’d happily eat every day and service you’d expect from the best.Who are you?You are:- Already managing a top restaurant or hotel, not necessarily a five star but somewhere known for its service and style- A natural leader, you know how to get the best from your team- A good communicator, exceptionally friendly and inclusive, even after a long shift- Ability to increase the sales and profitability whilst ensuring guest expectations are exceeded- Exceptional organisational, planning and prioritising skills.- Excellent back of house knowledge including financials, cost control and license and legislative requirements What’s in it for you?As well as a chance to add one of the world’s most prestigious names to your CV, you’ll get:- Top class training, before the job, and on the job- Meals from our menu and discount in all our restaurants - Lots of benefits including your uniform, childcare vouchers, cycle to work scheme, a recommend a friend scheme and savings on things like gym membership and cinema tickets - A salary you’ll be hard pressed to beat Where next:With more restaurants opening next year, The Ivy Collection is your Oyster. You could help pen a new site. Move to head office. Take on a bigger team. Tell us your plans and we’ll help you get there.Why Marylebone?The Ivy Café Marylebone is the Swan of our collection. Tucked away behind Bond Street, it’s a favourite for locals, shoppers and businesspeople. Which means peak time is all the time – from perfectly poached eggs in the morning to espresso Martinis after dinner. Working here is all about paddling furiously underneath and gliding elegantly on the surface. Only the unflappable need apply.