A private Members club in Central London is looking for a larder chef Monday to Friday in the main kitchen the right candidate will need to do
 
Salads, canapes, larder section of the restaurant and bar items
2 years experience
Passionate and willing to learn and is creative
Working in a great team of chefs
great benefits 40 hr week with OT paid
bonuses, 20 days holiday bank holidays + Christmas off
£22,000.00 for a 40 hr week plus over time.