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Demi Chef de Partie - Busy 2AA Restaurant - 23kWHO AND WHERE?Job Title: Demi Chef de Partie Establishment: Two AA Contemporary Restaurant inside a 5* Hotel Average Covers: 80 lunch and 200 + for dinner Cuisine: modern British Brigade: 35 + within main kitchen and pastry Location: Central London (District or Circle Line)Salary: 23,000k per annum Shifts: 7 shifts per week Last orders: 11.00pmWHAT ARE THEY LOOKING FOR?* A competent Demi Chef de Partie to work on a section (to be decided after the trial shift).* A chef that is well organised and can work well within a large team.* Someone who has worked in a professional kitchen for at least three years.* A chef that is used to large volume.* A strong Demi Chef who can work well under pressure.* Someone with a proven track record working within similar establishments.* Previous experience cooking British cuisine would be desirable. WHAT DO THEY OFFER?* Real chances of growth and career development.* Great pension schemes.* Dinner for two (complimentary) once per annum.* Year end bonus related schemes.* An organised kitchen happy kitchen environment.* Discounts on hotel facilities.* VERY LOW TURNOVER OF STAFFHOW TO APPLY?* Send across a copy of your CV with your contact details enclosed. One of our consultants will call you to discuss the position in more detail.
Demi Chef de Partie Vacancy in London
Posted: 90 days ago
Place: London
Place: London
Demi Chef de Partie - Busy 2AA Restaurant - 23kWHO AND WHERE?Job Title: Demi Chef de Partie Establishment: Two AA Contemporary Restaurant inside a 5* Hotel Average Covers: 80 lunch and 200 + for dinner Cuisine: modern British Brigade: 35 + within main kitchen and pastry Location: Central London (District or Circle Line)Salary: 23,000k per annum Shifts: 7 shifts per week Last orders: 11.00pmWHAT ARE THEY LOOKING FOR?* A competent Demi Chef de Partie to work on a section (to be decided after the trial shift).* A chef that is well organised and can work well within a large team.* Someone who has worked in a professional kitchen for at least three years.* A chef that is used to large volume.* A strong Demi Chef who can work well under pressure.* Someone with a proven track record working within similar establishments.* Previous experience cooking British cuisine would be desirable. WHAT DO THEY OFFER?* Real chances of growth and career development.* Great pension schemes.* Dinner for two (complimentary) once per annum.* Year end bonus related schemes.* An organised kitchen happy kitchen environment.* Discounts on hotel facilities.* VERY LOW TURNOVER OF STAFFHOW TO APPLY?* Send across a copy of your CV with your contact details enclosed. One of our consultants will call you to discuss the position in more detail.
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