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Commis Chef
Based in Pimlico, London
Located in Pimlico SW1 Dolphin Bar and Grill, is an informal European style eatery which blends a stylish and contemporary environment with simple organically sourced food.
We are currently recruiting for a Commis Chef. This is a full time and permanent position working 40 hours per week spread over five days and includes working weekends.
The ideal candidate will need to be an excellent all-rounder who is passionate about food, including its presentation, service and quality, and experience in cooking creative and innovative dishes. The role would suit an enthusiastic team player who wants to work alongside the Head Chef and look to further learn and develop their skills.
Reporting to the Head Chef, you must have food Safety level 2 minimum and NVQ Level 2 professional cookery or the equivalent, and be able to work 40 hours per week (including evenings and weekends). You must have good communication skills and be able to remain calm under pressure, be a great team player, flexible and adaptable.
To apply for this position, please submit your CV and covering letter.
If you do not hear from us within three weeks of submitting your CV, please assume your application has been unsuccessful. Thank you for your interest.
Dolphin Square Limited is committed to being an equal opportunities employer.
Commis Chef Job in London
Posted: 05-01-2026
Place: Victoria, London
Place: Victoria, London
Commis Chef
Based in Pimlico, London
Located in Pimlico SW1 Dolphin Bar and Grill, is an informal European style eatery which blends a stylish and contemporary environment with simple organically sourced food.
We are currently recruiting for a Commis Chef. This is a full time and permanent position working 40 hours per week spread over five days and includes working weekends.
The ideal candidate will need to be an excellent all-rounder who is passionate about food, including its presentation, service and quality, and experience in cooking creative and innovative dishes. The role would suit an enthusiastic team player who wants to work alongside the Head Chef and look to further learn and develop their skills.
Reporting to the Head Chef, you must have food Safety level 2 minimum and NVQ Level 2 professional cookery or the equivalent, and be able to work 40 hours per week (including evenings and weekends). You must have good communication skills and be able to remain calm under pressure, be a great team player, flexible and adaptable.
To apply for this position, please submit your CV and covering letter.
If you do not hear from us within three weeks of submitting your CV, please assume your application has been unsuccessful. Thank you for your interest.
Dolphin Square Limited is committed to being an equal opportunities employer.
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