Chef de Partie Pastry - AA Gastro Pub - 50 hours - 26,000WHO AND WHERE?Job Title: Chef de Partie Pastry Establishment: AA Contemporary Gastro Pub Average Covers: 40 lunch and 100 for dinner Cuisine: modern British (refined)Brigade: 15 + within main kitchen and pastry Location: Marble Arch (Central Line)Salary: 26,000k per annum (all inclusive)Shifts: 7 shifts per week (50 hrs per week)Last orders: 10:30pmWHAT ARE THEY LOOKING FOR?* A competent Chef de Partie Pastry who is looking to work within an award winning gastro pub.* The ideal Chef de Partie Pastry will be qualified and have at least 3 years experience working within professional kitchens.* A great team player with a can do attitude.* Someone who can work well under pressure.* Previous experience cooking modern British cuisine would be desirable. WHAT DO THEY OFFER?* Real chances of growth and career development.* Be part of an exclusive restaurant group.* MEAL DICSOUNTS IN ALL RESTAURANTS WITHIN THE GROUP.* Meals and uniform provided whilst on duty.* DISCOUNTS ON HIGH STREET STORES.* An organised kitchen and professional working environment.* LOW TURNOVER OF STAFFHOW TO APPLY?* Send across a copy of your CV with your contact details enclosed. One of our consultants will call you to discuss the position in more detail.