Chef de Partie Pastry - 2AA Fine Dining Restaurant - Waterloo - 26,000 +WHO AND WHERE?Job Title: Chef de Partie Pastry Establishment: 2AA Fine Dining Restaurant Average Covers: 30 lunch and 50 + for dinner Cuisine: modern British Brigade: 12 in pastry Location: Waterloo (Jubilee line)Salary: 26,000 per annum + overtime paid Shifts: 5 days per week - 46 Hours Last orders: 11:30pmWHAT ARE THEY LOOKING FOR?* A Chef de Partie pastry who is capable of running and training junior members within the pastry brigade.* Someone with a strong knowledge of British cuisine.* A chef who is well organised and can work well within a team.* Qualifications would be advantageous but not essential.* Someone with a proven and stable track record working in award winning restaurants or luxury hotels.* A passionate Chef de Partie Pastry who is career focused and looking for natural progression within a company. WHAT DO THEY OFFER?* A competitive salary of 23,000 (inclusive of tronc)* Fantastic working hours - 6 shifts per week over 5 days (46 hours)* Overtime paid* A real opportunity to train and progress to a more senior level.* A spacious modern kitchen kitchen.* Staff meals whilst on duty* Low Staff turnoverHOW TO APPLY?* Send across a copy of your CV with your contact details enclosed. One of our consultants will call you to discuss the position in more detail.