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A great opportunity to join the team of one of West London’s leading restaurant and bar groups.
First Restaurant Group is currently recruiting:
Chef De Partie
We have vacancies in a number of our sites in Central London at the moment.
An opportunity has arisen for an experienced Chef De Partie to join our busy Restaurant in the heart of Maida Vale.
We offer a European-British, seasonal menu which is created and developed by our team using fresh produce.
We are currently recruiting for a Chef De Partie to join us and to become an integral part of our kitchen team. The ideal candidate must be passionate about food and have an eye for presentation and style.
You must have good communication skills, the ability to work well under pressure and be a real team player.
To have a current/previous experience as a Chef de Partie and running a section in a busy kitchen is essential.
Although training is provided, you must be familiar with the practices of Health and Safety and Food Safety.
We are able to offer excellent rates of pay depending on experience.
For more information on the restaurant itself, please visit our website.
Please contact Rasheed by emailing your CV.
Chef de Partie Wanted in London
Posted: 16-03-2026
Place: Maida Vale, London
Place: Maida Vale, London
A great opportunity to join the team of one of West London’s leading restaurant and bar groups.
First Restaurant Group is currently recruiting:
Chef De Partie
We have vacancies in a number of our sites in Central London at the moment.
An opportunity has arisen for an experienced Chef De Partie to join our busy Restaurant in the heart of Maida Vale.
We offer a European-British, seasonal menu which is created and developed by our team using fresh produce.
We are currently recruiting for a Chef De Partie to join us and to become an integral part of our kitchen team. The ideal candidate must be passionate about food and have an eye for presentation and style.
You must have good communication skills, the ability to work well under pressure and be a real team player.
To have a current/previous experience as a Chef de Partie and running a section in a busy kitchen is essential.
Although training is provided, you must be familiar with the practices of Health and Safety and Food Safety.
We are able to offer excellent rates of pay depending on experience.
For more information on the restaurant itself, please visit our website.
Please contact Rasheed by emailing your CV.
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