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Chef de Partie - Cafe/Restaurant - GBP24,000 - 45 hoursWHO AND WHERE?Job Title: Chef de Partie Establishment: Contemporary Restaurant/CaféAverage Covers: 100 lunch and 100 for dinner (100 + afternoon tea)Cuisine: modern British, with European influences Brigade: 12 + within main kitchen and pastry Location: Central London (District, Circle, Piccadilly and Victoria Lines)Salary: 25,000k per annum (all inclusive)Shifts: 46 hours per week Last orders: 10:30pmWHAT ARE THEY LOOKING FOR?* A competent Chef de Partie with at least three years experience in a professional kitchen.* Someone with previous experience working with British cuisine would be ideal but not essential.* A Chef de Partie who can be a strong mentor to the junior members of the kitchen.* Someone who can work on all the sections (excluding pastry) within the kitchen.* They are looking for someone who is self motivated, passionate and keen to learn and develop.* A chef de Partie with good references and a stable employment history. WHAT DO THEY OFFER?* Real chances of growth and career development.* Great pension schemes.* Heavy discounts on company goods.* 22 days holiday.* Staff meals on duty.* Year end bonus related schemes.* An organised kitchen happy kitchen environment.* VERY LOW TURNOVER OF STAFFHOW TO APPLY?* Send across a copy of your CV with your contact details enclosed. One of our consultants will call you to discuss the position in more detail.
Chef de Partie Wanted in London
Posted: 73 days ago
Place: London
Place: London
Chef de Partie - Cafe/Restaurant - GBP24,000 - 45 hoursWHO AND WHERE?Job Title: Chef de Partie Establishment: Contemporary Restaurant/CaféAverage Covers: 100 lunch and 100 for dinner (100 + afternoon tea)Cuisine: modern British, with European influences Brigade: 12 + within main kitchen and pastry Location: Central London (District, Circle, Piccadilly and Victoria Lines)Salary: 25,000k per annum (all inclusive)Shifts: 46 hours per week Last orders: 10:30pmWHAT ARE THEY LOOKING FOR?* A competent Chef de Partie with at least three years experience in a professional kitchen.* Someone with previous experience working with British cuisine would be ideal but not essential.* A Chef de Partie who can be a strong mentor to the junior members of the kitchen.* Someone who can work on all the sections (excluding pastry) within the kitchen.* They are looking for someone who is self motivated, passionate and keen to learn and develop.* A chef de Partie with good references and a stable employment history. WHAT DO THEY OFFER?* Real chances of growth and career development.* Great pension schemes.* Heavy discounts on company goods.* 22 days holiday.* Staff meals on duty.* Year end bonus related schemes.* An organised kitchen happy kitchen environment.* VERY LOW TURNOVER OF STAFFHOW TO APPLY?* Send across a copy of your CV with your contact details enclosed. One of our consultants will call you to discuss the position in more detail.
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