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A side arm of the long established London Catering and Events Company Absolute Taste, Inflight is a high end, bespoke caterer aimed at the private aviation sector. With bases in London, Farnborough and Geneva we have grown considerably from our days borrowing one side of a table in the Event team’s kitchen.
We are currently recruiting for the position of Chef de Partie, who is ready for a new professional challenge in this bespoke Premium airline hospitality.
Job role
·In collaboration with your Sous Chef and the team you will ensure consistency of producing bespoke orders, dishes as per our flight requirements
·To deliver consistently high levels of service to ensure complete satisfaction of both internal and external customers.
·Maintaining stock rotation when taking in deliveries
·Ensure that the food is prepared and presented to the highest standards as required by the business.
·You are responsible for maintaining good food hygiene practices and due diligence as designated by legislation and the Head Chef’s specification to include all HACCP recording and documentation.
Candidate profile
·Your past working experience will come from a renowned hospitality company.
·You will be an excellent team player, able to communicate at all levels and commit to sharing your knowledge and skills.
·You should be certified in H and S level 2 and Food Safety level 2 and ideally possess a Food safety level 3 certificate.
In return we offer:
Competitive salary
The opportunity to work alongside the top talent within the industry
Extensive training and development opportunities
Career planning and progression
Discounts in Absolute Taste restaurants
25 days’ annual leave
Chef De Partie - Absolute Taste Inflight
Wandsworth
Working 5 days out of 7
Salary £24,000
Absolute Taste is renowned as an award winning international event design and catering company. Since our very beginning, we have been fanatical about providing fabulous home-made food and world-class service. Our diverse business includes bespoke events, private aviation, restaurants, cafes and performance sports.
Founder and Managing Director Lyndy Redding remains at the heart of Absolute Taste’s success. Passionate and dedicated to fabulous food, service and her excellent staff, Lyndy has built an organisation that retains these key values at its core. As part of the successful One Event Management Group, we provide an assurance of quality and a renewed ambition to keep great food and spectacular service at the centre of all we do.
Chef de Partie Wanted in London
Posted: 78 days ago
Place: Wandsworth, London
Place: Wandsworth, London
A side arm of the long established London Catering and Events Company Absolute Taste, Inflight is a high end, bespoke caterer aimed at the private aviation sector. With bases in London, Farnborough and Geneva we have grown considerably from our days borrowing one side of a table in the Event team’s kitchen.
We are currently recruiting for the position of Chef de Partie, who is ready for a new professional challenge in this bespoke Premium airline hospitality.
Job role
·In collaboration with your Sous Chef and the team you will ensure consistency of producing bespoke orders, dishes as per our flight requirements
·To deliver consistently high levels of service to ensure complete satisfaction of both internal and external customers.
·Maintaining stock rotation when taking in deliveries
·Ensure that the food is prepared and presented to the highest standards as required by the business.
·You are responsible for maintaining good food hygiene practices and due diligence as designated by legislation and the Head Chef’s specification to include all HACCP recording and documentation.
Candidate profile
·Your past working experience will come from a renowned hospitality company.
·You will be an excellent team player, able to communicate at all levels and commit to sharing your knowledge and skills.
·You should be certified in H and S level 2 and Food Safety level 2 and ideally possess a Food safety level 3 certificate.
In return we offer:
Competitive salary
The opportunity to work alongside the top talent within the industry
Extensive training and development opportunities
Career planning and progression
Discounts in Absolute Taste restaurants
25 days’ annual leave
Chef De Partie - Absolute Taste Inflight
Wandsworth
Working 5 days out of 7
Salary £24,000
Absolute Taste is renowned as an award winning international event design and catering company. Since our very beginning, we have been fanatical about providing fabulous home-made food and world-class service. Our diverse business includes bespoke events, private aviation, restaurants, cafes and performance sports.
Founder and Managing Director Lyndy Redding remains at the heart of Absolute Taste’s success. Passionate and dedicated to fabulous food, service and her excellent staff, Lyndy has built an organisation that retains these key values at its core. As part of the successful One Event Management Group, we provide an assurance of quality and a renewed ambition to keep great food and spectacular service at the centre of all we do.
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