Chef De Partie and Junior Sous Chef Required for new, independent British Craft Beer pub/bar
£20k-£24k + Bonus
Opening Late July 2022 - Richmond Upon Thames
Tap Taverns are seeking an eager and enthusiastic chef to join our team, for the opening of a new independent British craft beer + gin pub/bar, with a meat inspired British food offering.
We are seeking candidates who are:
-Hardworking, friendly and organised.
-Have experience working in a busy kitchen using fresh produce and ingredients
-Have a good knowledge of food safety and excellent hygiene procedures
-Be a solid cook and can saute, braise, grill and barbeque
-Most of all, we would like to see someone creative, hard-working, and keen to assist in the running of our kitchen.
A great opportunity to form part of a new exciting team and venue, working in a friendly and fun environment. We are offering a competitive salary with training, career development whilst directly contributing to the implementation and delivery of a new, crafted food offering.
If you are interested in helping us build something wonderful and ready to meet this exciting challenge, please send us your CV with a covering letter.
Many Thanks,
Tap Tavern Team.