Are you passionate about customer service and committed to redefining hospitality? Take the next step in your career and become our Chef de Partie. Park Plaza Victoria London is the ideal location for you to Hone your skills and shine in a collaborative team environment.
Park Plaza is a brand that celebrates the individual. We believe every one of our team members has a voice, contribution and personal touch to share with our guests and colleagues. We’re always striving for excellence and know that if we invest in our team members, they’ll invest in us. For an engaging work environment where the little things are celebrated along with the major milestones, you’ve come to the right place.
Main role and objectives:
As our Chef de Partie you will be responsible for contributing to the production of the highest possible food quality, and to co-ordinate and be responsible for staff in your section.
Your responsibilities:
·Maintains food quality and presentation in Meeting and Events by ensuring that recipes are correctly prepared and presented as per Head Chef and PPHE quality standards.
·To assist with the preparations and design new creative menus with the Head Chef and Senior Chef de Partie, for Meeting and Events, room service, and bar as required and train these with the Food and Beverage service team.
·To constantly improve and develop knowledge and skills of yourself, the Commis Chefs, Breakfast Chefs, trainees by explaining and teaching basic cuts, product knowledge, new cooking trends, in an effort to improve quality of products created.
·Ensure minimum waste and spoilage by correct use of product, proper ordering and sharing of ‘mise en place’ with other team members
·To ensure health and safety requirements are met consistently and the team is aware of their obligations
What we are looking for:
·Someone with experience as a Chef de Partie in a hotel or restaurant kitchen
·An individual truly passionate about food with a proven track record of creating an inspirational dining experience
·Someone who is great at creating and maintaining positive and productive working relationships across the business, communicating effectively in a range of situations
·A Chef who is passionate about engaging, inspiring and taking ownership for the development of their team
·Someone able to work in a fast paced working environment
Park Plaza isn’t just a great place to work - it’s a great place to take your career to the next level! We love seeing our team members fulfil their potential and always work together to achieve more with our learning and development offering, enhanced training and competitive salary and benefits.
You will be invited to an “Inspiring Stay” in your hotel, so that you can live the experience and you will also benefit from our Employee and Friends and Family rates available in all Park Plaza and Carlson Rezidor hotels worldwide!
From the everyday uplifting moments to huge achievements and everything in between, we’re there every step of the way. Park Plaza. Be part of it.