We are currently looking for a full time chef de partie and also a kitchen porter. The Rabbits is a classic British countryside pub and restaurant in the heart of the Essex countryside. The new menu features a variety of summer dishes and has been perfectly put together by our head chefs. If you are a passionate and professional chef de partie or kitchen porter and would like to apply for this position please send your CV to Peter. Salary will depend on your experience and your trial with our head chef.