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Chef de Partie
Kingston Hill
Norbiton train station
About Us:
A beautiful Victorian building, dating back to 1855, Saturday north of Kingston Town Centre and just a short stroll away from Richmond Park. We serve a seasonal mix of pub classics and delicious specials made from the highest quality British produce, a fabulous selection of wines from across the globe and fantastic real Ales. Whether it’s a delicious meal in our cosy, candle-lit restaurant, a lazy afternoon drink in armchairs by the fireplace, or cocktails and craft Beers with friends in our Secret Garden Bar, The Albert is the perfect place to be.
Our offer to a Chef de Partie
- Up to £9.15 per hour
- 28 Days holiday per year
- Average working hours 40 hours
- 20% Discount in all Young’s and Geronimo pubs and hotels.
- Access to our Apprenticeship Scheme, development programs and Chef Academy.
-Live in
What we look for in a Chef de Partie;
We are looking for an existing Chef de Partie or an excellent Commis Chef looking for their next step, who considers themselves to have a passion and flare for producing quality fresh food in an environment that makes people feel welcome. As the successful Chef de Partie you will:
- Have experience championing excellent service through quality food.
- Demonstrate a passion to deliver fantastic food every time.
- Be an active hands-on Chef de Partie/Kitchen Supervisor.
- You will show willingness to learn new skills, be an active team player with excellent communication skills.
- Working alongside your Head Chef you will be able to demonstrate your creativity and ability by helping to design and deliver new dishes for our menus and daily specials.
- Demonstrate great planning and organisational skills, necessary to maintain effective controls with regard to both General Practitioner and labour.
- Have a pro-active approach to driving sales and delivering growth, through engagement with both kitchen and front of house teams.
‘Thanks for your interest in working with Youngs’
“We believe in developing our people to delight our customers”
Chef De Partie Wanted in London
Posted: 29-09-2025
Place: Norbiton
Place: Norbiton
Chef de Partie
Kingston Hill
Norbiton train station
About Us:
A beautiful Victorian building, dating back to 1855, Saturday north of Kingston Town Centre and just a short stroll away from Richmond Park. We serve a seasonal mix of pub classics and delicious specials made from the highest quality British produce, a fabulous selection of wines from across the globe and fantastic real Ales. Whether it’s a delicious meal in our cosy, candle-lit restaurant, a lazy afternoon drink in armchairs by the fireplace, or cocktails and craft Beers with friends in our Secret Garden Bar, The Albert is the perfect place to be.
Our offer to a Chef de Partie
- Up to £9.15 per hour
- 28 Days holiday per year
- Average working hours 40 hours
- 20% Discount in all Young’s and Geronimo pubs and hotels.
- Access to our Apprenticeship Scheme, development programs and Chef Academy.
-Live in
What we look for in a Chef de Partie;
We are looking for an existing Chef de Partie or an excellent Commis Chef looking for their next step, who considers themselves to have a passion and flare for producing quality fresh food in an environment that makes people feel welcome. As the successful Chef de Partie you will:
- Have experience championing excellent service through quality food.
- Demonstrate a passion to deliver fantastic food every time.
- Be an active hands-on Chef de Partie/Kitchen Supervisor.
- You will show willingness to learn new skills, be an active team player with excellent communication skills.
- Working alongside your Head Chef you will be able to demonstrate your creativity and ability by helping to design and deliver new dishes for our menus and daily specials.
- Demonstrate great planning and organisational skills, necessary to maintain effective controls with regard to both General Practitioner and labour.
- Have a pro-active approach to driving sales and delivering growth, through engagement with both kitchen and front of house teams.
‘Thanks for your interest in working with Youngs’
“We believe in developing our people to delight our customers”
ReportApply Now
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