Our food offer reflects our emphasis on high quality seasonal British food, locally sourced and prepared in-house and our Head Chefs and their team have the autonomy to deliver their own individual dishes according to the needs and wants of our customers.
As the successful Chef De Partie you will have a passion and flare for producing quality fresh food in a busy kitchen environment. You will have experience working in a similar environment and demonstrate a passion to deliver outstanding food every time. You will show willingness to learn new skills, be an active team player with excellent communication skills and also be responsible and able to manage the kitchen safely and effectively as required. Working alongside our Head Chef you will be able to demonstrate your creativity and ability by helping to design and deliver new dishes for our menu and daily specials.
In return for your passion and commitment we offer £8 per hour, 28 days holiday, 20% discount in all Young’s and Geronimo pubs and hotels, a fun and rewarding working environment and excellent career progression opportunities with our successful development programs and accredited Chef Academy.
Thanks for your interest in working with us. If you’d like to be part of our team, then apply now!
“We believe in developing our people to delight our customers”