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Chef de Partie
World Famous White Cross
Richmond
About Us:
The World Famous White Cross is the only traditional pub on the Richmond riverfront. As we are part of life on the river we cater for a very diverse market in an exceptionally beautiful part of the Thames. We are a small pub but with a big attitude, we encourage all our team to progress and always strive to be the best. Come and join our wonderful team, and meet your two new Neighbours, cats Pepper and Guinness!
Our offer to a Chef de Partie
- Starting wage £9 per hour
- 28 Days holiday per year
- Average working hours 45-48 hours
- 20% Discount in all Young’s and Geronimo pubs and hotels.
- Access to our Apprenticeship Scheme, development programs and Chef Academy.
What we look for in a Chef de Partie;
We are looking for an existing Chef de Partie or an excellent Commis Chef looking for their next step, who considers themselves to have a passion and flare for producing quality fresh food in an environment that makes people feel welcome. As the successful Chef de Partie you will:
- Have experience championing excellent service through quality food.
- Demonstrate a passion to deliver fantastic food every time.
- Be an active hands-on Chef de Partie/Kitchen Supervisor.
- You will show willingness to learn new skills, be an active team player with excellent communication skills.
- Working alongside your Head Chef you will be able to demonstrate your creativity and ability by helping to design and deliver new dishes for our menus and daily specials.
- Demonstrate great planning and organisational skills, necessary to maintain effective controls with regard to both General Practitioner and labour.
- Have a pro-active approach to driving sales and delivering growth, through engagement with both kitchen and front of house teams.
We look forward to welcoming you into our team.
Chef De Partie Wanted in London
Posted: Today
Place: Richmond upon Thames
Place: Richmond upon Thames
Chef de Partie
World Famous White Cross
Richmond
About Us:
The World Famous White Cross is the only traditional pub on the Richmond riverfront. As we are part of life on the river we cater for a very diverse market in an exceptionally beautiful part of the Thames. We are a small pub but with a big attitude, we encourage all our team to progress and always strive to be the best. Come and join our wonderful team, and meet your two new Neighbours, cats Pepper and Guinness!
Our offer to a Chef de Partie
- Starting wage £9 per hour
- 28 Days holiday per year
- Average working hours 45-48 hours
- 20% Discount in all Young’s and Geronimo pubs and hotels.
- Access to our Apprenticeship Scheme, development programs and Chef Academy.
What we look for in a Chef de Partie;
We are looking for an existing Chef de Partie or an excellent Commis Chef looking for their next step, who considers themselves to have a passion and flare for producing quality fresh food in an environment that makes people feel welcome. As the successful Chef de Partie you will:
- Have experience championing excellent service through quality food.
- Demonstrate a passion to deliver fantastic food every time.
- Be an active hands-on Chef de Partie/Kitchen Supervisor.
- You will show willingness to learn new skills, be an active team player with excellent communication skills.
- Working alongside your Head Chef you will be able to demonstrate your creativity and ability by helping to design and deliver new dishes for our menus and daily specials.
- Demonstrate great planning and organisational skills, necessary to maintain effective controls with regard to both General Practitioner and labour.
- Have a pro-active approach to driving sales and delivering growth, through engagement with both kitchen and front of house teams.
We look forward to welcoming you into our team.
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