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Chef De Partie - New Middle Eastern Restaurant - SW London GBP24k + O/TChef De Partie GBP24k 6 shifts pw plus paid overtime when required Chef De Partie required for this new opening in the fashionable Chelsea area and an immediate start is desirable The restaurant is open for lunch and dinner seating 70 covers Brand new kitchen and working for the Chef/patron who is bringing their successful food concept from the Middle East. Food concept to include small plates, meze and family style dishes with a team of 10-12 chefs based on a street canteen, homely cooked style with a modern twist, fresh ingredients and quality suppliers Min Requirements:* At least 1 years experience as a chef de partie and stable career* experience in either Persian, Iranian, Turkish, Lebanese or Indian cuisine is an asset but not required* experience in volume, upscale restaurant kitchens* Excellent spoken and written English* Excellent personal presentation* Enthusiasm and interest in this style of food food, sustainability and provenance You must be eligible to live and work in the UK unrestricted.
Chef De Partie Wanted in London
Posted: Today
Place: London
Place: London
Chef De Partie - New Middle Eastern Restaurant - SW London GBP24k + O/TChef De Partie GBP24k 6 shifts pw plus paid overtime when required Chef De Partie required for this new opening in the fashionable Chelsea area and an immediate start is desirable The restaurant is open for lunch and dinner seating 70 covers Brand new kitchen and working for the Chef/patron who is bringing their successful food concept from the Middle East. Food concept to include small plates, meze and family style dishes with a team of 10-12 chefs based on a street canteen, homely cooked style with a modern twist, fresh ingredients and quality suppliers Min Requirements:* At least 1 years experience as a chef de partie and stable career* experience in either Persian, Iranian, Turkish, Lebanese or Indian cuisine is an asset but not required* experience in volume, upscale restaurant kitchens* Excellent spoken and written English* Excellent personal presentation* Enthusiasm and interest in this style of food food, sustainability and provenance You must be eligible to live and work in the UK unrestricted.
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